Monday, December 13, 2010

Jicama

Photo Source: www.defeatdiabetes.org

Jicama is known as Ubi Sengkuang in Malay/Malaysia (source: Wikipedia).

But I don't think I've ever heard people call it UBI Sengkuang, just Sengkuang.

In Indonesia, it is known as Bengkuang (source: Wikipedia).

Photo Source: syeida.blogspot.com

Malaysian usually eat it raw as finger food dipped in Kuah Rojak :)

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Semua komen akan ditapis terlebih dahulu sebelum disiarkan. Apa pun, saya ucapkan ribuan terima kasih kerana sudi komen :)

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